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Category Archives: Demonstrations
Thinking of buying an Aga?
It can be a hugely daunting decision for some and for others there is no other choice. It used to be much easier too… the only choice between models was 2 or 4 oven and the fuel type. Now there is an Aga for every situation and all delivering the very best cooking experience. You will be amazed at the … Continue reading
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Boozy Bread and Butter Pudding
This is a recipe I wrote for Welsh Border Life, an Easter edition. Boozy Bread and Butter Pudding This is a great recipe to serve up for a dinner party pud or leave out the brandy for the topping off of a family Sunday roast… that bit prior to the unheeded call for help with the washing up. The … Continue reading
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Luscious Lemon Curd
Lemon Curd Ingredients 100g (4oz) butter 225g (8oz) castor sugar 3 lemons 3 eggs Method Place a really clean jam jar in the simmering oven of the AGA. Once it is hot remove from the oven and melt the butter in the jar and return to the simmering oven. Break the eggs into a bowl and beat them. … Continue reading
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We are here! May has arrived… …and with it the realisation that our months of planning, shifting, pleading, (bribing builders with bacon sandwiches) sawing and banging will finally stop. The showroom is almost ready! We will soon be able to boast a Rayburn Heat Centre, with fully operational Rayburn in a beautiful kitchen setting so you can see and taste all … Continue reading
Tags: AGA, cake, Celebration, chocolate, demonstrations, desserts, entertaining, recipe, recipes, seasonal, spring, Summer
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Before March warms up…. get this made!
So… we have battled our way through wind, rain and grey skies for what seems like forever, and we find ourselves unceremoniously tipped into the middle of March. This looks like Spring. Is it feeling like Spring to you? I’m willing to believe that it is entirely possible that the weather has improved and will stay improved and that we are all going to enjoy … Continue reading
Tags: AGA, autumn, cake, Delicious, demonstrations, desserts, entertaining, puddings, recipe, School dinners, seasonal, spring, Steamed Pudding, syrup, winter
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Mrs K.
MRS K. I went to visit a very lovely lady last week. She had turned up in our Leominster showroom having got a train from Builth Wells and then walked in the pouring rain from the train station here, to us. We made her two restorative cups of tea whilst she got her breath back. (Can I just point out … Continue reading
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Christmas Demonstrations
We will be holding a demonstration a month to describe the ease with which you can embrace the new AGA technology yourself. Please call to reserve your place on the next date. Follow us on Twitter to stay updated on our latest demonstrations, recipes and offers. Sarah Whitaker Sarah inspires you to enjoy a stress free christmas with lots of … Continue reading
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Rise Above…
It’s been a little quiet in the showroom of late. The phones have been going but not many brave souls are making the journey to Leominster to come and see our cookers in their Cast Iron flesh. We are pre occupied about the weather. And rightly so as it’s affecting a good many of us. We are bombarded with images … Continue reading
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Tuesday, April 8th : Easter Themed Aga Demonstration with Sarah Whitaker
‘The Aga Lady’, an acclaimed Aga Cookbook Author and a favourite of ours here at Aga Twyford. Sarah’s Demonstrations are always lively and informative and jammed full of things to taste! You will walk out of here packed full of Aga Knowhow and armed with all the recipes that Sarah demonstrates. Sarah’s demonstrations are always full as she is very … Continue reading
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Friday, February 28th : An Evening with Sarah Whitaker
Sarah has a lovely evening menu planned for 20 lucky people. She will demonstrate how to prepare a five course dinner on our showroom 4 oven Aga, which you will then sit down to eat. Sarah’s husband, Anthony, will give a small talk on the wine served (he is a wine expert). Arrive for the Demo to start at 7pm. … Continue reading
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