Category Archives: Easter

KIWI LIME BISCUIT PIE

Delicious, perfectly sinful, scrumptious Kiwi Lime Biscuit Pie (the only healthy ingredient in this recipe is the Kiwi fruit – so you are quite safe!) Kiwi lime biscuit pie   250g crushed ginger biscuits 80g butter – melted 397g tin condensed milk 4 unwaxed limes zested and juiced 300ml double cream 2 ripe kiwi fruit   Line the Aga loose … Continue reading

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AGA Quiche Tin

EASTER ENTERTAINING – SPRING LAMB ONE POT

Another fabulous recipe from our Penny Zako demonstration for Easter Entertaining – SPRING LAMB ONE POT 600g neck fillet (cut into large chunks) 2tbsp. olive oil 1 larg onion (cut into wedges) 2 crushed garlic cloves 1 red pepper and 1 yellow pepper (cut into wedges) 400g tin of chopped tomatoes 1 tbsp. tomato puree 300ml hot lamb stock 2 … Continue reading

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AGA Buffet Pan with Skillet Lid