Audrey Hepburn inspired kitchen textiles for all lovers of quality and style at up to 75% off DOUBLE OVEN GLOVES AND GAUNTLETS AND AGA CHEF PADS TO NAME A FEW After a long and happy relationship with our stunning Audrey design, Audrey is making way for new. The design features the following – ( gauntlet, double oven glove, AGA chef … Continue reading

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AGA Chef Pad in Duck design by Betty Twyford

We are so pleased to announce our lovely AGA chef pads in our Duck design are coming back into stock by public demand!  They are beautifully made, with a terry cloth backing in a subtle duck egg blue and off white colouring.  They will go beautifully with the new and traditional AGA colours and make a cosy statement in your … Continue reading

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Festive Christmas Entertaining on the AGA

Festive Christmas Entertaining on the AGA We are delighted to welcome Penny Zako as our host and demonstrator for this years Christmas Entertaining Demonstration Penny develops fresh and modern festive recipes using key pieces from the new AGA cookshop collection She will demonstrate how to bake a boxed Camembert with gin and orange cranberries.   Toasted Focaccia dipping fingers accompany this … Continue reading

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AGA Portmeirion christmas

The new AGA Colours hot off the press

The new AGA Colours hot off the press How I have longed to write this blog.  The new colours are here! Cream  (it still exists) has now been joined by the colour Linen, which is a soft Cream, and not so much of the Custard. This colour will blend beautifully with subtle greys and mushroom to give your kitchen a soft … Continue reading

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New AGA & Rayburn colours

Thinking of buying an Aga?

It can be a hugely daunting decision for some and for others there is no other choice. It used to be much easier too… the only choice between models was 2 or 4 oven and the fuel type. Now there is an Aga for every situation and all delivering the very best cooking experience. You will be amazed at the … Continue reading

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red-onion-and-brie-flan

Why an Aga?

Why an Aga…? For me the answer is simple… It fits in with my life and everything tastes so much better! I like to cook, bake, create a homely family environment where all my many (mostly grown up) kids and grandchildren can drop in… Ok this is what we all want isn’t it? I could sit here and wax lyrical … Continue reading

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Chocolate and Pear tartlets

I originally submitted this recipe to Live 24seven magazine for a Christmas edition, being ever so slightly sick of traditional Christmas type recipes. They are in fact suitable for any occasion (ok probably not a nut free/sugar free Vegan/ gluten intolerant convention…but anything else!)   You can make this as one large tart as shown here….either way delicious!   Chocolate … Continue reading

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Lizzie’s Macaroni Cheese

The Summer holidays are here. Seven blissful or long (depending on your state of mind) weeks stretch out before you. What plans have you got? Do they all rely on good weather? My daughter is wanting to learn how to cook… she bakes cakes but now she wants to ‘help out’ more. “Fantastic!” I respond less than convincingly. Undeterred she … Continue reading

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Cheesy Beer Bread

Cheesy Beer Bread   Every January my mother used to promise to bake all of our bread for our packed lunches that year. This would last for a good couple of weeks until she became dispirited by – a) our lack of enthusiasm b) our endless pleas for ‘shop bought’ c) the reality of her situation (industrious mother who owned … Continue reading

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Perfect Picnic Pasties

Perfect Picnic Pasty’s (Who doesn’t like a bit of alliteration?) They are also perfect to serve teenage boys after GCSE’s /10 year old girls practising for ‘Britain’s Got Talent’ and stealthily stealing Labradors. A pasty satisfies my comfort food cravings, forays into my childhood memories (we always took them to the beach…that and a thermos of hot chocolate, plaid rug … Continue reading

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