Lizzie’s Macaroni Cheese

The Summer holidays are here. Seven blissful or long (depending on your state of mind) weeks stretch out before you. What plans have you got? Do they all rely on good weather? My daughter is wanting to learn how to cook… she bakes cakes but now she wants to ‘help out’ more. “Fantastic!” I respond less than convincingly. Undeterred she … Continue reading

Women in Business Lunch 11/11/15 : The recipe

Every month on the second Tuesday we have the pleasure of cooking for this regions Women in Business. They are always very affirming of our efforts and we come away exhausted but glowing, congratulating ourselves on a job well done. I thought you would like this months recipe for Vegetarian lasagne… so here it is!     Vegetarian Lasagne Ingredients … Continue reading

Creamy Root Vegetable Mash

This is a luxurious recipe which makes enough to serve four. We’ve used sweet potatoes, swede and celeriac. It’s a delicious combination but you could substitute any for your favourite root veggies.  Made with a packet of Boursin, it tastes wonderful, and is so easy to prepare. You will need:- 1 lb (450g) sweet potatoes 1 root celeriac ½ swede 7 oz (200g) … Continue reading