Welcome to Aga-Twyfords' Aga Rayburn Cooker range.

For over 50 years, the Rayburn has been the warm heat of many homes, supplying hot water, running the central heating - and, of course creating the controllable heat that makes them such a joy to cook with.

Today's models offer you all this plus the options of the latest control technology, together with a range of sizes and fuel types which are equally at home in a traditional or contemporary setting. So, whatever your domestic needs, there's bound to be a Rayburn which answers your requirements.

The secret of Rayburn's success lies in the fact that it's made from cast iron. Whatever the fuel source - whether gas, oil or solid fuel - the temperatures generated, heat the cast iron of your Rayburn to the levels required for cooking; the heat is then released to the cast iron oven walls, so that food is bathed in a constant heat from all directions. This is the very best way of sealing in the flavour of roasts, casseroles, pies and other dishes, preserving natural juices and cooking thoroughly without drying.